The hotel's main restaurant, welcomes guests from early morning hours till evening, enjoying dinner before the dash in cafes and bars or evening walk along the coastal zone.
Based on the vast variety and wealth of the Cretan products, our Chef creates and invites you to an aesthetic and culinary experience in the restaurant area.
Breakfast begins from very early, respecting the daily programming, offering a variety of beverages, pastries, hot and cold preparations, fruits and vegetables for a pleasant start of the day.
During the day, around the pool area or at the terrace in front of the hotel, refreshing flavors are served. The `a la carte menu offers a large variety of salads and snacks for kids and adults.
Dinner is hosted in the air conditioned restaurant or in the garden by the pool. Our Chef and his team prepare a buffet full of Cretan and Mediterranean tastes, as well as international recipes.
